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Let's be honest, if we've learned anything in 2020 it's that dark meat is the best.*gluten free*

Listen, we get it, it's white meat but do you really get joy out of eating one giant chunk of chicken? Can we at least cook it for you like our people do in the homeland, in smaller pieces and on sticks so that it stays juicier and has more of that crackly crust you're looking for.*gluten free*

Every child's and inner child's dream piece. For those who choose to never grow up and eat to the beat of their own...drumstick.*gluten free

Drumette or flat? In life, when presented with choices, choose all! Eat the wing like they were meant to be eaten.*gluten free*

I'll tell you what, if you're ordering fried chicken, this a fantastic little pep to that step - you know, that made the chicken cross the road. Marinated sweet peppers, charred onions, eggplant.

Pickled cucumbers with love-notes of garlic and bay leaf. A perfect way to balance the "fried" portion of that chicken.GF, DF, Vegan

Bihon noodles dressed in a soy and lemon vinaigrette, marinated tomatoes, soy pickled celery, and seared red cabbage topped with a lemony breadcrumb.*gluten free all around...yes the breadcrumb is gf, seriously*

If you know the Filipino dish, Laing, then you know what you're getting in to. If not, trust us on this one! Collard greens stewed in a savory coconut broth with a touch of spicy, topped with garlicky peanuts, pickled red onions, and chili shrimp oil.*contains shrimp, peanuts**gluten and dairy free*

Add this type of bean situation to your repertoire of "things you didn't know you needed until now." Hot white rice ladled with stewed monggo beans, topped with a chicken skin and sesame seed rice topping. This is just a classic combo and a pretty perfect side for fried chicken.*contains fish sauce* *Gluten Free*

Who doesn't like crispy potatoes?? If it's you, then let us change your mind! Ours are seasoned in with sichuan salt and tossed in fried garlic and chilies! GF, DF, Vegetarian

A Filipino specialty and really a gift to the world. You're welcome!*Vegan, DF, GF

Just a solid side of steamed rice! It's gluten free, it's vegan, it's great! It's everything you need to complete your chicken (or non-chicken?) experience, ayyyyeee!

A sparkling water that quenches your thirst and sustains that magnificent perlage your mouth is looking for.

This right here, this right here is from our boy, J-Bird, and he brews the best kombucha this not-so-podunk town can offer. I guarantee that you've never had such a flavorful kombucha beverage.Lemon Basil is refreshing and crisp and if you're too slow you'll never know.

This red is unchilled!